Job Title: Line Cooks & Sous Chefs
Location: All Locations – Bardea Restaurant Group
Chef: James Beard-Nominated Antimo DiMeo
Position Type: Full-time

Bardea Restaurant Group is a James Beard-nominated culinary destination , renowned for its innovative approach to cuisine and commitment to excellence. Under the leadership of Chef Antimo DiMeo , our restaurants push boundaries while honoring culinary traditions. We are looking for passionate Line Cooks and Sous Chefs who thrive in a fast-paced, high-energy kitchen and are eager to craft memorable dining experiences.

We are hiring Line Cooks and Sous Chefs who are dedicated to their craft and excited to grow within a team of culinary professionals. Whether you are working the line or leading kitchen operations, your skills and creativity will help shape the Bardea dining experience.

• Prepare and execute menu items with precision, consistency, and efficiency.

• Maintain high culinary standards while ensuring food quality and presentation.

• Assist with ingredient preparation, station setup, and maintaining cleanliness .

• Follow recipes, portioning, and plating guidelines .

• Adhere to food safety and sanitation regulations .

• Oversee kitchen operations and support the Executive Chef.

• Lead, mentor, and train kitchen staff to ensure efficiency and teamwork.

• Assist in menu development, inventory management, and ordering supplies .

• Maintain quality control and uphold restaurant standards.

• Ensure full compliance with food safety and sanitation guidelines .

• Previous experience in a professional kitchen (Italian cuisine experience is a plus!).

• Passion for cooking with strong attention to detail .

• Ability to thrive in a high-volume, team-oriented environment .

• Strong work ethic, reliability, and commitment to excellence .

• Knowledge of food safety and sanitation best practices .

• Flexibility to work nights, weekends, and holidays as needed.

• Competitive pay based on experience.

• Health, dental, and vision insurance for eligible employees.

• Paid time off and retirement benefits (401k) .

• Opportunities for growth and leadership development .

• Work alongside a James Beard-nominated chef in a creative and inspiring environment.

• Dining discounts and potential performance-based bonuses .

If you're a dedicated and passionate culinary professional looking for an exciting opportunity in an award-winning restaurant group, we’d love to hear from you!

Apply now with your resume to join the Bardea culinary team.

Compensation: Salary/Hourly (Based on Experience)
Benefits & Perks: Health insurance, Dental insurance, Vision insurance, Paid time off, 401k, Potential bonuses, Dining discounts